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Spoil your loved one this Valentine’s day

Enjoy a romantic four course dinner inspired by the city of love.

  • Four course degustation menu
  • Glass of French Champagne on arrival
  • $70 per person

For more information, call our Event Executive, Emily on 61 (02) 8966 7171

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Entrée 1
Roquefort Bavarois, house made lavosh, caramelised pear

Entrée 2
Seared Scallop, endive salad, bacon lettuce puree, curry oil

Main Course
Wagyu Bavette, dauphinoise potato, café de Paris butter and red wine jus

Dessert
Cherry, passionfruit, macadamia flaming Bombe Alaska

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